£23.95 Per Head when booking your Christmas events!
Available from 17th November - 20th December (Maximum booking 30 people)
Call 01947 229062 or Email Hello@thewhitbydeli.co.uk to book!
Oak smoked salmon, picked red cabbage, sour cream on rye bread
Chicken liver pate with brandy & port, served with toast & pickles
Cumin & roast pumpkin soup with sourdough bread
Mulled Pears, Gorgonzola dolce & walnut chicory salad
Traditional Italian porchetta served with celeriac mash & beetroot slaw
Mushroom and chestnut risotto with crispy kale
Squash and sage raviolli with a rocket & parmesan salad
Pan fried Sea Bass with caramelised fennel and crushed baby potatoes
Dark chocolate & raspberry cheesecake
White chocolate, rose & pistachio torte
Whitby deli cheeseboard - choice of 3 artisan cheeses from the deli counter, served with port jelly & sourdough crisp breads